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2017 is seeing our business grow which means we are expanding our already fantastic team with it!
Our philosophy is simple; a fun and engaging working environment for staff seamlessly rubs off on our guests. Lucas and Melanie’s vision is to create a family feel and experience for staff and guests alike. It is relaxed and oozes quality, both through the service provided and the products and surroundings.
The hotel is family run which means our team at Penally Abbey simply makes the Boissevain family that much bigger. We feel that it is crucial that staff at Penally share the same vision and are passionate about what we are trying to achieve. Therefore, we are looking for dynamic, reliable and hardworking individuals, with a passion for hospitality and quality, to join our already strong and energetic team.
We are looking for a enthusiastic chef with a great energy to join our growing kitchen team as a Senior Chef de Partie.
If you are passionate about fresh, local produce and want to join a young exciting business then please contact us with your CV.
Jobs updated May 2017
Please give us a call on 01834 843033 or email your CV over to Saskia on email@example.com
A relaxed ritual, where the most pressing matters are delicious homemade cakes and sandwiches, served with fine teas and coffees.Escape for the afternoon
This July we are offering anyone who books directly with us to stay on a Sunday night to have dinner on us!Book Now
A family gathering, special birthday party or simply a group of friends getting together?
Our Courtyard space is THE perfect place to hold any event, big or small.
The hotel is family run which means our team at Penally Abbey simply makes the Boissevain family that much bigger. We feel that it is crucial that staff at Penally share the same vision and are passionate about what we are trying to achieve.Join the team!
From wonderful food to live jazz, our special New Year's Eve packages are the ideal way to celebrate in style.Celebrate 2016